
Department of Biochemistry
Prof. Ngozi Awa Imaga
Professor
Specialisation NUTRTIONAL & PHARMACOLOGICAL BIOCHEMISTRY
Selected Recent Publications / Contributions to Knowledge
- Imaga, N.A., Iheagwam, F.N., Urua, E., Ebigwai, E.A.. (2023). Nutritional, Phytochemical, and Biological Activities of Chrysophyllum albidum Fruit Extracts from Lagos Scientific World Journal, 8701848
- Abey, N.O., Ebuehi, O.A.T., Imaga, N.A. (2023). Effect of perinatal dietary protein deficiency on some neurochemicals and cytoarchitectural balance, in F1 and F2 generations of rats Nutritional Neuroscience Nov 23:1-16 doi: 10.1080/1028415X.2023.2285085.
- Dokunmu, T.M., Opara, S.C., Imaga, N.A.,Enoma, D.O., Adelani, B.I. (2023). P53 Gene Expression and Nitric Oxide Levels after Artemisinin-Caffeine Treatment in Breast, Lungs and Liver of DMBA-Induced Tumorigenesis Asian Pacific Journal of Cancer Prevention 24(2), pp. 451–458
- Musa Oladayo Babalola, Mojeed Ayoola Ashiru, Ibrahim Damilare Boyenle, Emmanuel Opeyemi Atanda, Abdul-Quddus Kehinde Oyedele, Igbayilola Yusuf Dimeji, Olufunsho Awodele, Ngozi Awa Imaga (2022). In vitro Analysis and Molecular Docking of Gas Chromatography-Mass Spectroscopy Fingerprints of Polyherbal Mixture Reveals Significant Antidiabetic Miture Nigerian Journal of Experimental and Clinical Biosciences 10(4):p 105-115
- Bodunrin Olaseni Ottu, Tawakalt Fagbayi, Ngozi Awa Imaga, Onyinyechi Evelle Okwu and Joy Okpuzor (2024). Quantitative Analysis of γ-Globin Gene Expression in Human Erythroleukaemic K562 Cells Treated with Theobroma cacao Bark Ethanolic Extract. African Scientist Vol. 25, No. 1 March 31, doi:10.26538/africanscientist.25.1.20240312
Collaborations / Networks
- Prof. A. Amos University of Ibadan, Oyo State, Nigeria
- ACEDHARS, UNILAG
- Dr. Uzoma Okafor, Albany State University, USA